I’m always curious as to what other people are cooking through out the week…and maybe there is a chance that you guys are curious to what my menu is. So here is this weeks Menu from 5/16 – 5/22 :)
Sunday- Grilled Chicken Tacos
Monday- Spaghetti, Garlic Bread, seasoned corn,
and strawberry shortcake with homemade whipped cream
Tuesday- Grilled bone- in Pork loins with Fennel and Rosemary and Artichokes
Wednesday- Raspberry – Stuffed French Toast with a Custard Sauce
Thursday- (Awana Graduation) Pizza with Cheese and Olives,
and salad
Friday- Chicken BBQ sandwiches, home made Mac and Cheese,
and Green beans
Saturday- Leftovers
Things to Bake
Awana Graduation snacks- Chocolate topped oatmeal bars
Fun Breakfast- Raspberry Coffee Cake
The order this is all in, is subject to change of course. Busy days often have different meal outcomes. But this is my hope to stick to this schedule :)