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Home » Recipes » Weekly Menu

Weekly Menu 2/24-3/2

Published: Feb 24, 2014 · Modified: Nov 30, 2014 by Chelsia Rief · This post may contain affiliate links · Leave a Comment

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Last week I wasn't feeling very put together. This week, I already feel on top of Monday and it's not even here yet as I'm writing this. And next week is looking just as good. I mean, I already have three, ( Count em 1..2..3..) dinner ideas written down for next week along with a dessert! Booya! Doing good!
Last week was soooo INSANE! I feel like I literally had plans almost every day or evening last week. And do you know what my cat did? She once again chewed through my charging cable that was connected to my MacBookPro. Ho, this was not the first time though. She pulled this same little stunt back in December. So we once again had to buy another charging cable...and they aren't cheap! This cat sometimes thinks she's a dog. So I basically missed one whole day of emails and post editing because working from my phone isn't my cup of tea and using Josh's laptop proved to be rather difficult because it wouldn't let me click and drag and that's basically how I run my online life. Clicking and dragging. Just kidding. Not really. Anyhoo, onto the good stuff. The Food!

Monday
Dinner at my in-laws 
Tuesday
(Taco)
Chicken Enchiladas and Refried Beans
Wednesday
(Crockpot)
Split Pea Soup and Rolls
Thursday
BBQ Chicken Wraps and Fries
Friday
Hawaiian Pizza and a Side Salad
Saturday
Chicken Fried Steak with Cream Gravy and Roasted Green Beans
Sunday
Fried Egg Sandwiches and Smoothies

More Weekly Menu

  • Weekly Menu for the Week of Mar 10
  • Weekly Menu for the Week of Mar 3
  • Weekly Menu for the Week of Feb 24
  • Weekly Menu for the Week of Feb 3

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