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Weekly Menu 1/26-2/1

Weekly MenuHow was your weekend? I hope it was sunny and beautiful. Our weekend started off with some bad news. Friday, early in the evening, I got word that my grandmother passed away. I was shocked – I think we all expected her to live another decade! She was 87 years old, so she did live a full life and I know she knew how important she was to all of us. I’m glad we were able to see her this past Christmas. We will miss her. :(

Grandma Betty & Christian

Josh and I went and saw Unbroken on Saturday. It was a really amazing movie with an incredible story – and it was nice to not have to think for a few hours. Sunday was beautiful enough that Josh pushed me to go for a run and clear my head. Running is amazing that way. Any other runners out there?

I’m excited for some of the dinners this week – a couple of new ones and a few favorites.

Monday
(Meatless)
Baked Cod with Red Potatoes and Salad

Tuesday
(Taco)
Black Bean Soup with Cheese Quesadillas

Wednesday
Thai Ramen

Thursday
(Crockpot)
Stuffed Spaghetti Squash

Friday
Pizza and Salad

Saturday
Spaghetti Carbonara with Garlic Bread

Sunday
Cauliflower Soup in Bread Bowls

Texas Sheet Cake
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Penny

Monday 26th of January 2015

Hello Chels, I just wanted you to know how sorry I am for the loss of your Gramma. Thank-you so much for sharing your creativity despite your loss.

Penny

Chelsia Rief

Monday 26th of January 2015

Thank you Penny so much! That truly means a lot to me.

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