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Home » Recipes » Weekly Menu

Weekly Menu for the Week of Sep 9

Published: Sep 9, 2019 by Chelsia Rief · This post may contain affiliate links · Leave a Comment

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Weekly Menu | Catz in the Kitchen | catzinthekitchen.com | #mealplanI don't know about where you guys are all at, but it is definitely feeling like fall here in the PNW. It rained all weekend. When I saw the forecast, I refused to believe it. But then the weekend was filled with rain showers, and after church and a few errands on Sunday I welcomed my sweatpants. I was cold, guys!

Eden had her belated birthday party for a few hours on Saturday and she had so much fun. I have to call out Grace because she was the real MVP of the party. She kind of took over everything. She organized lunch - which was our English Muffin Pizzas (the kids all made their own), made sure all the games got played and were running on schedule, took an interest in all the girls...and made the birthday cake, which was this one by The Pioneer Woman! Josh and I barely had to do anything - except a few dishes and a little supervision. 

This is a big week in our home because we're celebrating another birthday. Ruby turns two this month, and I just cannot even believe it! Ruby is such a delight in our household - all the kids love her and she is constantly amazing us with how smart she is. In the car the other day she counted to 20...I mean, she did miss a few numbers (she has something against 14), but can get there without too much trouble and starts the counting all on her own. We're excited because this week we can finally turn her carseat around and I think she's really going to like seeing out the window. If I had to ride backwards I would for sure get carsick...

Meal Planning Tip

If you're finding meal planning hard now that back to school has started, trying planning theme nights. Meatless Monday, Taco Tuesdays/Thursday... Utilize your crockpot, especially on those busy nights and don't overthink it. And if you still need some help, write down on a piece of paper all of the meals you can think of that are easy to make and a hit with your family. Then always keep the ingredients on hand for those quick meals, assuming they are non-perishing or can be frozen. If you're not sure about what meals your family likes, bring the conversation to the dinner table and ask them. 

Here are a few recipes that I always keep ingredients on hand for:

  • Lasagna Casserole
  • Cheese Enchiladas
  • Tatertot Casserole
  • Chicken Shepherd's Pie - which reminds me, I need to stock up on these ingredients...
  • Italian Chicken

Those are just a few ideas to get you started, but these are all favorites in our home and all meals I can always count on when I bring a meal to others. Here's what I'm making this week for dinner, too!

This crockpot taco soup is easy, tasty, and works equally well in fall as well as summer - pair it with some simple quesadillas and you've got a full meal!
Crockpot Taco Soup
What’s better than a tasty recipe for traditional lasagna? One that’s freezer friendly with two different ways to make it (quick or from scratch)!
Traditional Lasagna
Fancy roasts in Dutch ovens served with wine and music by candlelight are great...but sometimes you just need to get a decent meal on the table! This 3 ingredient roast is that meal, and this busy mom loves it!
3 Ingredient Roast
Chicken Tinga Tacos
English Muffin Pizzas
Tuscan Tomato White Bean Soup
Almond Waffles with Raspberry Basil Sauce | Catz in the Kitchen | catzinthekitchen.com | #berries #almond #waffles #recipe
Almond Waffles
Gracie whips up these pancakes nearly every Friday morning - they're easy, quick, fluffy, and delectable. They're Friday Morning Pancakes!
Breakfast Board on Pinterest

When in dinner doubt, always fall back on breakfast for dinner. Here's our Breakfast Pinterest Board for a ton of ideas on that. I hope you all have a great week and Happy Cooking!

More Weekly Menu

  • Weekly Menu for the Week of Mar 10
  • Weekly Menu for the Week of Mar 3
  • Weekly Menu for the Week of Feb 24
  • Weekly Menu for the Week of Feb 3

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