Hey there, friends, how is March treating you? I’m about ready for spring, I can tell you that much. Josh and I took a walk the other day and while it was dry, it was also so, so cold. I’m very ready for some sun and warmer temps.
Speaking of the weather, our trees and plants are blooming right now! The cherry blossom trees have begun opening up and even some of my own little plants have buds and blossoms. I love it! Despite the grey skies and rain, it sure is nice to see some of those bursts of color.
I’m doing a bit of recipe-testing this week – I’m excited because I really haven’t had a ton of time for it lately, but I’m trying out a new recipe tonight, and I can tell you, it smells good already…
Here’s what’s on this week’s menu:
Chicken Rigatoni
Make this recipe when it's cold outside and you're hungry inside! Chicken Rigatoni is easy, quick, flexible to what you have on hand, and yummy!
Slow Cooker Lime Chicken Tacos
Looking for the simplest, easiest way to get healthy homemade tacos on the table without browning up some beef? Try this easy recipe for slow cooker lime chicken tacos!
One Pan Chicken Sausage with Roasted Asparagus and Potatoes
This recipe for one pan chicken sausage with roasted asparagus and potatoes is easy, healthy, kid-friendly, and can be prepared a bit ahead of time!
Slow Cooker Veggie Lasagna
This easy recipe for slow cooker veggie lasagna is one of those crazy-day busy-parent end-of-day lifesaver kind of meals! Plus...leftovers!
Slow-Cooker Pizza Fondue
Easy, fun, flexible, and ridiculously kid-friendly, slow-cooker Pizza Fondue is a recipe your little ones will beg for on a regular basis!
Grilled Teriyaki Chicken
Looking for an incredibly simple weeknight dinner that's tasty, healthy, and pairs with, like, everything? Try this grilled teriyaki chicken!
Chinese Meatball Sliders
These sweet and zesty little Chinese Meatball Sliders are easy, quick, and serve equally well as a family meal or a fun appetizer for a group!
Overnight Blueberry French Toast
Overnight Blueberry French Toast is a recipe that is simple and indulgent. When you make it the day before, the morning meal is tasty and effortless!
I’m sure you all know by now that St. Patrick’s Day is next week, so I’m going to link up our St. Patrick’s Day Pinterest board for you to look at and maybe you’ll find something you want to make to celebrate the holiday!
Have a great week everyone!
