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Weekly Menu for the Week of Nov 8

I hope you all had a great weekend. Our last few weekends were filled with a lot of busyness, so we made a point of this weekend to rest and relax as much as we could. It was just what we needed. As I’m sitting here I’ve got some chicken in the oven that’s cooking. I thought I had some shredded rotisserie chicken in the freezer last week, and when I realized I didn’t, I had to pivot one of the meals on the menu. So I’m baking some chicken breasts up to shred for that same meal this week.

Have you started your Christmas shopping yet? I’ve got a few things bought, but my goal is to have all the shopping done by the end of the month – I’ve never been able to do that before…but this year, I am determined!

Here’s what’s cooking on this week’s menu

I’m just going to keep sharing the Thanksgiving/Leftovers Pinterest board with you until we reach the end of the month, but if you’re already thinking about all the recipes you might want to try for Christmas, I’ll link that board as well.

BTW – did you make the Tik Tok Pasta recipe yet…or at least put the ingredients on your menu? Let me know!

I hope you all have a great week and be on the lookout for a new recipe this week!