Hey friends, the big freeze seems to be over in our area but it is still so darn cold outside! I’ve got an easy, yet delicious menu planned for all of you, so if you’re still dealing with frigid temperatures I’ve got you covered… 🥶
Here’s what’s on this week’s menu:
Easy & Homemade Chicken Noodle Soup
A flavorful, quick, easy, recipe for homemade chicken noodle soup - make this when your family is under the weather - or when you just want some comfort!
Chicken Tinga Tacos
Whether you love the Latin flavors of a tinga sauce, or have never tried it, these healthy 30-min chicken tinga tacos are a tasty way to get your fix!
Teriyaki Meatballs
Basted in a simple, sweet and tangy homemade sauce, these teriyaki meatballs are baked in the oven, making them easy, quick...and yummy!
Pasta Bolognese
This easy Italian gem is ready in about 30 min, makes amazing leftovers, and can be weeknight casual or fancy as you like - pasta bolognese!
Bacon Balsamic and Arugula Fried Egg Sandwich
Craving a fried egg sandwich with a bigger flavor profile? Let this bacon, balsamic, and arugula fried egg sandwich come to your rescue!
Drop Biscuits
Buttery and flaky, these easy drop biscuits are not only quick to make but compliment just about any meal, too.
Tex Mex Sheet Pan Breakfast
A one pan tex mex sheet pan breakfast...or breakfast for dinner? Count us in! This easy, flexible recipe simply puts great flavors on your table!
Toffee Chocolate Chip Banana Bread
This simple recipe for Toffee Chocolate Chip Banana Bread adds a little something extra to the expected ingredient list!
I don’t know about you, but cold temperatures make me want to bake and be in the kitchen…and is there anything better to bake up than some bread? Whether it is a quick bread or a bread with yeast, you can’t go wrong! Here’s my Breads board on Pinterest for you to check out. If I might recommend this Almond Quick Bread – we’ve made it before and it is really good!
Have a great week everyone!