Hey friends, I hope you had a nice weekend! Josh and I tried out a new restaurant – we’ve been actually doing this more and more and it’s been so fun! This past Saturday, we tried a restaurant called Oso – a Spanish & Mediterranean inspired restaurant, and it was so good! Highly recommend. (For locals, it’s down in Silverton – check it out.)
This is our first full week back to school after our holiday break and it will be a full week, so I’ve planned some very easy meals for us. Here’s what’s on the menu this week!
This easy recipe for freezer friendly breakfast burritos is a great grab-and-go meal, or a make-ahead breakfast for trips and tailgates!
Still looking for some meal ideas for the week, here’s my Soups, Chilis, and Stew board. It’s that time of year where we just crave soups and they’re often pretty minimal in work. What’s one of your favorite go to soups to make during the winter season?