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Home » Recipes » Weekly Menu

Weekly Menu for the Week Dec 18

Published: Dec 17, 2023 by Chelsia Rief · This post may contain affiliate links · Leave a Comment

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Oh my gosh! Can we all just take a moment and inhale...and exhale. Stop what you're doing and just take a few breaths. I know it's the week before Christmas and, as usual, I am not done with my Christmas shopping! Josh and I made a plan to be done by the end of November...well, we're not. So I am going to take a deep breath along with you guys.

What does dinnertime usually look like for you guys around this time in the month of December? If it is the same as it is for us, it's probably hit or miss. But I'm really aiming to make all of the meals that I've planned for this week. I did well last week, and I suspect this week will be the same only because we don't actually have a lot going on until the weekend.

If your week is like ours, hopefully you will find a few dinner ideas that will help you out a bit! Here's what's on the menu this week!

Sweet Potato Peanut Stew

Looking for one dish that can be comforting, interesting, nutty, and sweet all at the same time? This Sweet Potato & Peanut Stew is all that and more!

Butternut Squash and Sage Lasagna

This meatless butternut squash and sage lasagna recipe is decadent & rich, with a creamy white cheese filling. Add bacon to be over the top!

BLT Sliders

This easy recipe for BLT sliders with arugula and camp sauce is quick, flexible, and works as a main course, or a party or game day appetizer!

Slow-Cooker Korean BBQ Beef Tacos

These Slow-Cooker Korean BBQ Beef Tacos have everything - texture, flavor, and timing! They're quick, easy, and oh-so-tasty!

English Muffin Pizzas

These fun, easy, quick English muffin pizzas are a family favorite - we make them all the time! The kids love designing their own mini pizza masterpieces!

Garlic Butter Spread (and bread)

Ever wanted your own garlic butter spread recipe for making garlic bread at home? Well, now's your chance! This one is easy, quick, and keeps in the fridge!

Iced Gingerbread Biscotti

Need a tasty little cookie with your morning coffee? How about one that's iced and tastes of gingerbread? This recipe for Iced Gingerbread Biscotti is the ticket!

Chocolate and Cranberry Spice Cake

It's the holidays, and I don't know about you, but I don't have time for complicated. This chocolate cranberry spice cake is easy, so yummy, and festive!

Of course, last minute planning and meals are a total thing. We are done with school which means the girls and I will be busy baking later this week - all the cookie goodies - my fave! Here is some Christmas inspo for you, whether you're cooking or baking.

Have a great (and not too hurried week) friends!

More Weekly Menu

  • Weekly Menu for the Week of Mar 10
  • Weekly Menu for the Week of Mar 3
  • Weekly Menu for the Week of Feb 24
  • Weekly Menu for the Week of Feb 3

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